Entertaining category: 3008 books
Whiskey in a Teacup
What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits
Language: English
Release Date: September 18, 2018
Academy Award–winning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with contemporary flair and charm.
Reese Witherspoon’s grandmother Dorothea always said that a combination of beauty...
Danielle Walker's Against All Grain: Meals Made Simple
Gluten-Free, Dairy-Free, and Paleo Recipes to Make Anytime
Language: English
Release Date: September 2, 2014
Beloved food blogger and New York Times bestselling author Danielle Walker is back with over 100 new Paleo recipes in her sophomore cookbook, Meals Made Simple--a collection of gluten-free, dairy-free, and Paleo-friendly recipes for easy weeknight meals.Diagnosed with an autoimmune disease at twenty-two,...
Circle of Friends Cookbook
25 Dip & Spread Recipes
Language: English
Release Date: June 7, 2011
Dips and spreads for every occasion! Try Robert’s Corn Dip, Chocolate Chip Cheese Ball, Vickie’s Favorite Guacamole and Undefeated Bacon Cheese Dip!
by Laura Calder
Language: English
Release Date: September 14, 2010
Language: English
Release Date: September 14, 2010
The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it's getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking for dining at a slightly slower pace (Lamb Tagine, Holiday Hen, or Fennel Bass), Laura Calder shares recipes she's created at home in her own French kitchen.
The Rituals of Dinner
The Origins, Evolution, Eccentricities, and Meaning of Table Manners
Language: English
Release Date: June 23, 2015
A New York Times Notable Book: A renowned scholar explores the way we eat across cultures and throughout history.
From the wild parties of ancient Greece to the strictures of an Upper East Side meal to the ritualistic feasts of cannibals, Margaret Visser takes us on a fascinating journey through...
The Plantpower Way
Whole Food Plant-Based Recipes and Guidance for The Whole Family
Language: English
Release Date: April 28, 2015
A transformative family lifestyle guide on the power of plant-based eating—with 120 recipes—from world-renowned vegan ultra-distance athlete Rich Roll and his chef wife Julie Piatt
Created by renowned vegan ultra-distance athlete and high-profile wellness advocate Rich Roll and his chef...
Once-A-Month Cooking Family Favorites
More Great Recipes That Save You Time and Money from the Inventors of the Ultimate Do-Ahead Dinnertime Method
Language: English
Release Date: September 1, 2009
Mimi Wilson and Mary Beth Lagerborg are back with a brand new book that features their Once-A-Month Cooking ™ technique guaranteed to save time and money. Filled with all-new cycles - two one-month cycles, two two-week cycles, and three specialty cycles: gourmet, summer, and gluten-free – their...
100 Days of Real Food
How We Did It, What We Learned, and 100 Easy, Wholesome Recipes Your Family Will Love
Language: English
Release Date: August 26, 2014
#1 New York Times Bestseller
The creator of the 100 Days of Real Food blog draws from her hugely popular website to offer simple, affordable, family-friendly recipes and practical advice for eliminating processed foods from your family's diet.
Inspired by Michael Pollan's In Defense...
The I Hate to Cook Book
50th Anniversary Edition
Language: English
Release Date: July 26, 2010
"There are two kinds of people in this world: the ones who don't cook out of and have NEVER cooked out of THE I HATE TO COOK BOOK, and the other kind...The I HATE TO COOK people consist mainly of those who find other things more interesting and less fattening, and so they do it as seldom as possible....
Lidia's Favorite Recipes
100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees
Language: English
Release Date: October 16, 2012
The beloved chef presents her most accessible and affordable cookbook to date, a gathering of more than 100 Italian recipes that have become Lidia's go-to meals for her very own family—the best, the most comforting, and the most delicious dishes in her repertoire.
In Lidia’s Favorite...
The Food52 Cookbook
140 Winning Recipes from Exceptional Home Cooks
Language: English
Release Date: December 20, 2011
The Best Cooks Are Home Cooks
Accomplished food writers and editors Amanda Hesser and Merrill Stubbs had a mission: to discover and celebrate the best home cooks in the country. Each week for fifty-two weeks, they ran recipe contests on their website, Food52.com, and the 140 winning recipes...
by Karen Tack, Alan Richardson
Language: English
Release Date: July 31, 2009
Language: English
Release Date: July 31, 2009
Witty, one-of-a-kind, imaginative cupcake designs using candies from the local convenience store, no baking skills or fancy pastry equipment required. Spotting the familiar items in the hundreds of brilliant photos is at least half the fun.
America's favorite food photography team shows how...
by Tyler Florence
Language: English
Release Date: December 4, 2012
Language: English
Release Date: December 4, 2012
**Turn ingredients into superstars with Tyler Florence Fresh, a new look at easy and sophisticated cuisine.
**
Tyler Florence shows off his bold side with a celebration of fresh everyday foods prepared in innovative and delicious ways. Using each fresh ingredient as a launching pad, Tyler builds...
Santa's North Pole Cookbook
Classic Christmas Recipes from Saint Nicholas Himself
Language: English
Release Date: October 18, 2007
In this one-of-a-kind Christmas cookbook, Saint Nicholas himself invites readers to pull up their chairs to his dining table at the North Pole and enjoy a bounty of his most cherished holiday recipes. Featuring classic American holiday dishes as well as mouthwatering Christmas fare from all over the...