Entertaining category: 3008 books
The Chew Approved
The Most Popular Recipes from The Chew Viewers
Language: English
Release Date: October 25, 2016
Chew Tank is a popular segment on The Chew, ABC's hit show hosted by Mario Batali, Carla Hall, Clinton Kelly, Daphne Oz, and Michael Symon. In Chew Tank, viewers submit their own recipes and compete for a chance to cook with one of the hosts. We have gathered many of these recipes in this fifth companion...
by Debbie Macomber
Language: English
Release Date: September 1, 2009
Language: English
Release Date: September 1, 2009
Now, from Debbie Macomber's Cedar Cove Cookbook, you can relish in your own home the same superb meals found in Cedar Cove's households. Charlotte Rhodes, one of the series' most beloved characters, invites all fans of Cedar Cove, as well as anyone who enjoys classic home cooking, to join her in touring...
Little Beach Street Bakery
A Novel
Language: English
Release Date: March 31, 2015
In the bestselling tradition of Jojo Moyes and Jennifer Weiner, Jenny Colgan's moving, funny, and unforgettable novel tells the story of a heartbroken young woman who turns a new page in her life . . . by becoming a baker in the town of Cornwall
A quiet seaside resort. An abandoned shop. A...
The Oh She Glows Cookbook
Over 100 Vegan Recipes to Glow from the Inside Out
Language: English
Release Date: March 4, 2014
The New York Times bestseller from the founder of Oh She Glows
"Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!"
—Isa Chandra Moskowitz, author of Isa Does It
"So many things I want to make! This is...
by James Beard
Language: English
Release Date: September 1, 2015
Language: English
Release Date: September 1, 2015
“The Dean of American Cuisine” and mentor to some of the country’s most acclaimed chefs offers essential kitchen wisdom in this illustrated guide (Julia Child).
“In my twenty-five years of teaching I have tried to make people realize that cooking is primarily fun and that the more they...
Preservation Pantry
Modern Canning From Root to Top & Stem to Core
Language: English
Release Date: September 26, 2017
Sarah Marshall’s Preservation Pantry includes 100+ recipes for whole-food canning and preserving locally grown, organic produce that helps fight food waste by transforming roots, tops, peels, seeds, skins, stems, and cores into beautiful, delicious dishes.
When Sarah Marshall started her...
The Gourmet Slow Cooker: Volume II
Regional Comfort-Food Classics: A Cookbook
Language: English
Release Date: March 2, 2011
With its emphasis on quality ingredients, nuanced global flavors, and sumptuous presentation, the original GOURMET SLOW COOKER inspired discerning home cooks to dust off-and fall in love with-their slow cookers again. Back by popular demand, Lynn Alley serves a generous second helping of sophisticated...
The Epicurious Cookbook
More Than 250 of Our Best-Loved Four-Fork Recipes for Weeknights, Weekends & Special Occasions
Language: English
Release Date: October 30, 2012
**For home cooks hungry for make-again recipes, here is an impeccably curated collection from Epicurious with more than 250 of their "4-fork" recipes, conveniently compiled in a book with new photography, new headnotes, and informative user tips. **
Epicurious is, undisputedly, the...
The Chinese Takeout Cookbook
Quick and Easy Dishes to Prepare at Home
Language: English
Release Date: December 11, 2012
America’s love affair with Chinese food dates back more than a century. Today, such dishes as General Tso’s Chicken, Sweet and Sour Pork, and Egg Rolls are as common as hamburgers and spaghetti. Probably at this moment, a drawer in your kitchen is stuffed with Chinese takeout menus, soy sauce...
by Diana Kennedy
Language: English
Release Date: April 23, 2014
Language: English
Release Date: April 23, 2014
Combining her three bestselling and classic books--The Cuisines of Mexico, Mexican Regional Cooking, and The Tortilla Book-- in one volume, Diana Kennedy has refreshed the classics and added more than thirty new recipes from different regions of Mexico.
More than twenty-five years ago, when...
Thanksgiving 101
Celebrate America's Favorite Holiday with America's Thanksgiving Expert
Language: English
Release Date: October 13, 2009
Every fourth Thursday of November, Americans open their homes to friends and families. But when was the last time most of us made dinner for such a big crowd? With Thanksgiving 101 by your side, preparing for the holiday will be a pleasure. With step-by-step instructions for classic Thanksgiving dishes,...
Paula Deen Celebrates!
Best Dishes and Best Wishes for the Best Times of Your Life
Language: English
Release Date: November 1, 2007
Beloved Food Network personality, restaurateur, and author Paula Deen loves a party, and in her latest book, Paula Deen Celebrates!, Paula shares with fans old and new how she celebrates a year's worth of holidays and special occasions. Now anyone can share in the down-home celebrations Paula, her...
Don't Panic--Dinner's in the Freezer
Great-Tasting Meals You Can Make Ahead
Language: English
Release Date: September 1, 2005
Hectic lifestyles and over-full schedules make traditional cooking methods nearly obsolete in many families. The results are poor nutrition and budgets strained by the high cost of fast food or commercially prepared meals. Don't Panic-Dinner's in the Freezer offers a simple and economical alternative,...
The Noma Guide to Fermentation
Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables
Language: English
Release Date: October 16, 2018
New York Times Bestseller
Named one of the Best Cookbooks of the Year by the Chicago Tribune, New York Times, Boston Globe, San Francisco Chronicle, Atlanta Journal-Constitution, Houston Chronicle, Esquire, GQ, Eater, and more
Named one of the Best Cookbooks to Give as Gifts by Food...