Entertaining category: 3008 books

Cover of Top Secret Restaurant Recipes 2

Top Secret Restaurant Recipes 2

More Amazing Clones of Famous Dishes from America's Favorite Restaurant Chains

by Todd Wilbur
Language: English
Release Date: December 26, 2006

#1 bestselling Top Secret Recipes series! The kitchen clone recipe king is back with a new Top Secret Restaurant Recipes collection—the first since his bestselling Top Secret Restaurant Recipes, which has sold over one million copies. Wilbur takes readers behind the scenes of big-name restaurants...
Cover of Rustic Fruit Desserts

Rustic Fruit Desserts

Crumbles, Buckles, Cobblers, Pandowdies, and More: A Cookbook

by Cory Schreiber, Julie Richardson
Language: English
Release Date: October 20, 2010

James Beard Award-winning chef Cory Schreiber teams up with Julie Richardson, owner of Portland’s Baker & Spice, to showcase the freshest fruit available amidst a repertoire of nearly 75 satisfying old-timey fruit desserts, including crumbles, crisps, buckles, pies, and more. An early...
Cover of The Love and Lemons Cookbook

The Love and Lemons Cookbook

An Apple-to-Zucchini Celebration of Impromptu Cooking

by Jeanine Donofrio
Language: English
Release Date: March 29, 2016

**Sometimes all you need is a little spark of inspiration to change up your regular cooking routine. The Love & Lemons Cookbook features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals. **   The beloved Love & Lemons blog has attracted...
Cover of The Food52 Cookbook, Volume 2

The Food52 Cookbook, Volume 2

Seasonal Recipes from Our Kitchens to Yours

by Amanda Hesser, Merrill Stubbs
Language: English
Release Date: December 18, 2012

The Food52 Cookbook was named one of the Best Cookbooks of 2011. Now Amanda Hesser and Merrill Stubbs, the pioneers of the online community cookbook return with a second helping of delicious, seasonal recipes from the country’s most inventive home cooks.
Cover of We (heart) the Holidays
by Karen Akins, Donna Alward, DD Ayres
Language: English
Release Date: October 13, 2015

We romance authors love our readers, and this humble holiday cookbook--in which we share a few stories and recipes we genuinely use during the holidays--is a small, heartfelt token of our tremendous appreciation for you. Thank you from the bottom of our collective heart for loving romance. Thank you...
Cover of Food52 Genius Recipes

Food52 Genius Recipes

100 Recipes That Will Change the Way You Cook: A Cookbook

by Kristen Miglore
Language: English
Release Date: April 7, 2015

There are good recipes and there are great ones—and then, there are genius recipes. Genius recipes surprise us and make us rethink the way we cook. They might involve an unexpectedly simple technique, debunk a kitchen myth, or apply a familiar ingredient in a new way. They’re handed down...
Cover of Cocina molecular
by Casalins, Eduardo
Language: Spanish
Release Date: December 15, 2009

Cocinar es, sin dudas, transformar los alimentos, permitir o inducir la metamorfosis de los ingredientes, propiciar esa maravillosa alquimia que comenzará entrando por los ojos, halagará nuestra nariz y nuestro paladar, y terminará satisfaciendo nuestro apetito. A partir de este concepto es que...
Cover of Quirk Books D.I.Y. Gift Guide

Quirk Books D.I.Y. Gift Guide

Curated by Quirk D.I.Y.

by Quirk D.I.Y.
Language: English
Release Date: November 27, 2012

We invite you to D.I.Y. your way through your gift-giving list. We’ve rounded up some of the best crafts and baked goods that Quirk Books has to offer. So if you have special people in your life who appreciate cute and quirky items and edibles, use this guide to create one-of-a-kind presents that...
Cover of Keys to Good Cooking

Keys to Good Cooking

A Guide to Making the Best of Foods and Recipes

by Harold McGee
Language: English
Release Date: October 28, 2010

The answers to many kitchen conundrums in one easy-to-use volume, from the author of the acclaimed culinary bible On Food and Cooking. From our foremost expert on the science of cooking, Harold McGee, Keys to Good Cooking is a concise and authoritative guide designed to help home cooks navigate...
Cover of Keto Diet For Beginners : Instant Pot Cookbook 90 Day Ketogenic Diet Weight Loss Plan
by Suzy Susson
Language: English
Release Date: October 17, 2018

ALL YOU NEED TO LOSE WEIGHT IN 90 DAYS!!! Are you tired of feeling frustrated and overweight? Suzy Susson shares with you her secret weight loss success recipes and meal plan to easily lose weight the ketogenic way. This all-encompassing book gives you all you need to make little changes with very...
Cover of My Little French Kitchen

My Little French Kitchen

Over 100 Recipes from the Mountains, Market Squares, and Shores of France

by Rachel Khoo
Language: English
Release Date: October 14, 2014

The world fell in love with Rachel Khoo through her cookbook and television show The Little Paris Kitchen, and immediately began to covet her Parisian lifestyle, fashion sense, and delicious recipes. In My Little French Kitchen, Rachel leaves Paris and travels to the mountains, villages, and shores...
Cover of The Kitchen Witch Halloween Book
by Mimi Riser
Language: English
Release Date: October 10, 2011

From the popular "Kitchen Witch Collection"... A holiday hodge-podge of facts, fun, and food. Recipes and tales for the Halloween season. Includes savory dishes and sweet treats, strange stories and odd lore. Great reading and great eating for a magical night!
Cover of The Absolutely Most Delicious Grilling, Barbecue and Smoker Recipes Cookbook
by Madison Parker
Language: English
Release Date: April 29, 2011

Smokey! Saucy! Sweet! Tangy! Delicious! Delectable! Heavenly! Luscious! Mouthwatering! Scrumptious! Succulent! Tasty! Yummy! Wow! Get ready for this amazing collection of the absolutely most delicious grilling, barbecue and smoker recipes in the world! Guaranteed!!! Learn the secrets to becoming the...
Cover of Authentic Polish Cooking

Authentic Polish Cooking

120 Mouthwatering Recipes, from Old-Country Staples to Exquisite Modern Cuisine

by Marianna Dworak
Language: English
Release Date: May 17, 2016

Readers say it best: "A great assortment of recipes from my Polish heritage and new ones to try" & "Recipes easy to follow, ingredients readily available" * Polish cuisine is hearty and filling, and it is is not all meat and potatoes. This truly authentic cookbook makes a fantastic addition to any...
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