Desserts category: 4462 books

Cover of Cómo hacer helados en casa con y sin heladera
by Laura
Language: Spanish
Release Date: April 16, 2018

Cover of Kids Party Food: 22 Dairy and Meat Free Recipes with Gluten, Soy, Egg and Nut Free Options
by Lisa White, Glenys Falloon, Hayley Richards
Language: English
Release Date: January 18, 2018

When you're a parent of a free-from child, it's hard to watch him or her miss out at parties. It's also hard to think about what to make when you're catering for your own. The Little Book of Allergy-Friendly Kids Party Food, by the creators of the Australian free-from online cooking show Alternative...
Cover of Pâtisserie Gluten Free

Pâtisserie Gluten Free

The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries

by Patricia Austin
Language: English
Release Date: February 7, 2017

Offers a delightful collection of excellent gluten-free recipes Contains many recipes for gluten free puff pastry A classic gluten free baking cookbook Have you longed for foods from a French pâtisserie but couldn’t find anything gluten-free? Have you looked for French pastry cookbooks and...
Cover of Patisserie Made Simple

Patisserie Made Simple

From macaron to millefeuille and more

by Edd Kimber
Language: English
Release Date: June 18, 2018

Most of us have been wowed by the delights of French patisserie. Now Edd Kimber shows you how to recreate these recipes at home. With step-by-step photographs for basic pastry and icings, Edd guides you through the techniques, taking the fear out of a Genoise sponge and simplifying a croissant dough....
Cover of Maison Kayser's French Pastry Workshop
by Eric Kayser
Language: English
Release Date: September 12, 2017

Master the art of French pastry with step-by-step instructions from one of Paris's best bakers and founder of the renowned Maison Kayser. Soon after Maison Kayser opened its first shop in New York City in 2012, USA Today named it one of America's best bakeries. Not surprising considering Eric...
Cover of Pie: Kitchen Fresh from the Oven
by Compliments to the Chef
Language: English
Release Date: January 29, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...
Cover of Hamlyn All Colour Cookery: 200 Chocolate Recipes
by Felicity Barnum-Bobb
Language: English
Release Date: August 15, 2008

Everyone needs to treat themselves from time to time, and there's no better way than with the world's most naughty-but-unbelievably-nice ingredient. From cakes and bakes to desserts and sweets, Hamlyn All Colour Cookbook: 200 Chocolate Recipes provides you with 200 irresistible recipes to satisfy...
Cover of Gelato Messina

Gelato Messina

The recipes

by Palumbo, Nick
Language: English
Release Date: April 1, 2014

Ice-cream is exquisite – what a pity it isnt illegal.VOLTAIRESince opening in Sydney in 2002 Gelato Messina has set the benchmark for gelato in Australia. Their aim is simple: to create the best ice cream using only the freshest ingredients and to make everything from scratch. Gelato Messina take their...
Cover of Pastry Love

Pastry Love

A Baker's Journal of Favorite Recipes

by Joanne Chang
Language: English
Release Date: November 5, 2019

A must-have baking bible from the James Beard award–winning baker and owner of the beloved Flour bakeries in Boston. James Beard award–winning baker Joanne Chang is best known around the country for her eight acclaimed Flour bakeries in Boston. Chang has published two books based on the...
Cover of 80 Cakes From Around the World
by Claire Clark
Language: English
Release Date: September 11, 2014

6 continents, 52 countries, 80 cakes. Cake, in all its multifarious incarnations, is adored the world over. Top pastry chef Claire Clark explores six continents of cake culture in this treasury of adventurous baked delights. Discover the cakes most loved around the world and make the best versions...
Cover of Easy Dump Cake Recipes With Nuts: Delicious Dump Cake Cookbook For Nut Lovers
by Sophia Walker
Language: English
Release Date: June 29, 2015

Love dump cakes and want to be able to enjoy them at home? What about dump cakes with nuts in them? If yes, Sophia Walker has put together a wonderful dump cake recipe book for you to enjoy and make the most of.
Cover of A to Z Ice Cream Making Ice Cream at Home for Total Beginners
by Lisa Bond
Language: English
Release Date: August 16, 2017

Welcome The following words are not to be taken lightly. They were not written lightly, but they are words of great importance. They are words which I have never used about any other topic. Until now! Are you ready? Here they are: This book will change your life. There, I said it and...
Cover of ICE CREAM

ICE CREAM

Home Made Soft Serves Without Preservatives

by Kanchan Kabra
Language: English
Release Date: April 2, 2014

ICE CREAM : Home Made Soft Serves Without Preservatives by Kanchan Kabra Ice creams are very popular in India since long. They are not only served as desserts are offered to the guests instead of tea, coffee and drinks. Ice cream are relished not only in summer but during the complete year...
Cover of An Apple A Day

An Apple A Day

365 Recipes with Creative Crafts, Fun Facts, and 12 Recipes from Celebrity Chefs Inside!

by Karen Berman, Melissa Petitto
Language: English
Release Date: March 15, 2013

Taking something classic and giving it a new twist, An Apple a Day is a fresh, daily cookbook, filled to the brim with 365 apple recipes carefully selected to reflect the holidays, seasons, and months of the year (Pumpkin-Apple Soup in October; Grilled Turkey Burger with Apple-Chipotle Sauce in July),...
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