Desserts category: 4462 books
by Dorie Greenspan, Davide Luciano
Language: English
Release Date: October 25, 2016
Language: English
Release Date: October 25, 2016
**James Beard Award-winner for Best Baking and Dessert Book 2017
All-new collection from a "revered icon" and "culinary guru" (New York Times).**
Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Yet she has never written...
Smitten Kitchen Every Day
Triumphant and Unfussy New Favorites
Language: English
Release Date: October 24, 2017
Deb Perelman, award-winning blogger and New York Times best-selling author of The Smitten Kitchen Cookbook, understands that a happy discovery in the kitchen has the ability to completely change the course of your day. Whether we’re cooking for ourselves, for a date night in, for a Sunday supper...
Pie Squared
Irresistibly Easy Sweet & Savory Slab Pies
Language: English
Release Date: October 23, 2018
**James Beard Award Nominee 2019 for Best Cookbook: Baking and Desserts
The delicious new food trend of slab pies that makes it easy to serve sweet or savory pastry to a crowd-or just your family!**
For those of you who aren't up on your Pinterest food trends, slab pie is just like regular...
The Beekman 1802 Heirloom Dessert Cookbook
100 Delicious Heritage Recipes from the Farm and Garden
Language: English
Release Date: September 10, 2013
100 delicious and decadent dessert recipes from the founders of Beekman 1802.
Dr. Brent Ridge and New York Times bestselling author Josh Kilmer-Purcell are not your average couple: The two Manhattanites left their big city lives behind, and found themselves living in bucolic Sharon Springs,...
The Messy Baker
More Than 75 Delicious Recipes from a Real Kitchen
Language: English
Release Date: August 26, 2014
Since when did every cookie on the plate have to be just like the next? Or each layer of cake exactly the same height? Each piecrust an impeccable work of art and encircled by stunningly perfect pastry leaves? To the uninitiated, all that fastidious, spotless baking is intimidating, not to mention...
by Tyler Malek, JJ Goode
Language: English
Release Date: April 30, 2019
Language: English
Release Date: April 30, 2019
Using a simple five-minute base recipe, you can make the “brilliant” (Andrew Zimmern), “astonishingly good” (Ruth Reichl) flavors of the innovative “ice cream gods” (Bon Appétit) Salt & Straw at home.
NAMED ONE OF THE BEST COOKBOOKS OF THE SEASON BY Eater • Delish • Epicurious
Based...
Cookie Classics Made Easy
One-Bowl Recipes, Perfect Results
Language: English
Release Date: May 3, 2016
The 40 recipes in this delicious collection use a foolproof formula that requires just one bowl, minimal baking equipment, and no previous experience! You’ll find your tried-and-true favorites here — from Chewy Chocolate Chip to Oatmeal Raisin, Shortbread, Ginger Molasses, and Snickerdoodles —...
Southern Cakes
Sweet and Irresistible Recipes for Everyday Celebrations
Language: English
Release Date: February 3, 2012
Taste the chocolatey goodness of Mississippi Mud or marvel at the extravagant elegance of the Lady Baltimore and there will be no doubt that Southerners know how to bake a cake. Here are 65 recipes for some of the most delicious ever. Jam cakes and jelly rolls; humble pear bread and peanut cake; whole...
101 Perfect Chocolate Chip Cookies
101 Melt-in-Your-Mouth Recipes
Language: English
Release Date: October 26, 2012
Chewy versus pillow-soft. Crispy edges versus golden brown. Gooey oatmeal versus rich molasses. How can anyone choose? Gwen Steege takes you through her impressive backlog of creative, easy-to-follow chocolate chip cookie recipes, from the classic sugar dough to crazy mocha pinto chippers and everything...
Very Cranberry
A Cookbook
Language: English
Release Date: March 30, 2011
Phenomenal flavor packed into tiny red fruit, cranberries are a delectable, versatile ingredient. They can create a startling counterpoint to other flavors, such as in Braised Lamb Shanks with Sweet Garlic and Cranberry Jus; or take center stage, such as in Cranberry-Pear Crumble; or make terrific...
by Julia Sanders
Language: English
Release Date: September 10, 2012
Language: English
Release Date: September 10, 2012
This book covers several topics including:
- Cake Decorating - How To Make Your Icing Smooth And Even - How To Master Sugarcraft - What Type Of Fillings Can I Use In My Cake Decorating
and much more!
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Cookie Craft Christmas
Dozens of Decorating Ideas for a Sweet Holiday
Language: English
Release Date: October 7, 2009
Take your holiday cookie decorating to impressive new heights! Valerie Peterson and Janice Fryer will have you sprinkling powdered snowflakes onto cheery snowmen and adding a sugary glimmer to multicolored strands of licorice lights. With more than 60 fabulous designs for Christmas cookies, plus festive...
Cookie Craft
From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions
Language: English
Release Date: April 1, 2015
Beautifully decorated cookies are within reach for every home baker, thanks to the easy and practical methods developed by cookie-crafting enthusiasts Valerie Peterson and Janice Fryer. From rolling and cutting to flooding and piping, you’ll find dozens of techniques to turn plain cookies into fun...
Layered
Baking, Building, and Styling Spectacular Cakes
Language: English
Release Date: April 19, 2016
It’s time to venture beyond vanilla and chocolate and take your baking skills up a notch. We’re talking layers—two, three, four, or more!
Create sky-high, bakery-quality treats at home with Tessa Huff’s 150 innovative recipes, which combine new and exciting flavors of cake, fillings, and...