Desserts category: 4462 books
Quick & Easy Gluten Free Dessert Cook Book
(Brownies, Cakes, Puddings, Donuts, Shorbet, Flan, Fudge, Salads, Punch, Jello Shots, Muffins)
Language: English
Release Date: November 6, 2014
There are 80 recipes in the book that range from Brownies, Cakes, Puddings, Donuts, Shorbet, Flan, Fudge, Salads, Punch, Jello Shots, Muffins. The recipes are clearly written and well explained.
by Amy Anderson
Language: English
Release Date: November 16, 2014
Language: English
Release Date: November 16, 2014
Preface Make this Christmas your sweetest ever with our range of cakes & puddings. Christmas is not complete without puddings & Cakes. So try our best Christmas Cakes & Puddings Recipes like
Christmas Berry Triffle
Chocolate, Date & Nut Cake...
by Amy Anderson
Language: English
Release Date: November 25, 2014
Language: English
Release Date: November 25, 2014
Thanksgiving is all about the joy of gathering with family and friends over a magnificent feast, but it can also be highly stressful with so much to do and so little time.
Thanksgiving doesn't have to involve hours upon hours of cooking! To save you from spending an entire day in the kitchen,...
by VT
Language: English
Release Date: October 27, 2017
Language: English
Release Date: October 27, 2017
Samples:
1 11 Minute Strawberry Jam 5 c Strawberries5 c SugarPut the strawberries in a pan. Add 1 cup of sugar. Bring to a boil and boil for 4 minutes. Add the second cup of sugar and boil again for 4 minutes. Then add the third cup of sugar and boil for 3 minutes. Remove from stove‚ cool‚...
by Melisa Valdéz
Language: Spanish
Release Date: November 1, 2012
Language: Spanish
Release Date: November 1, 2012
Esta selección contiene recetas prácticas que, paso a paso, enseñan a
preparar los postres, marcando el
tiempo que se empleará, el coste económico, las raciones y los ingredientes.
Con este libro podrás preparar rápida y fácilmente cualquier postre, brindando
un paraíso para...
by Diana Baker
Language: Spanish
Release Date: November 19, 2013
Language: Spanish
Release Date: November 19, 2013
Si buscabas recetas de cocina británica este libro es para ti. El mismo contiene una selección de recetas de tortas con sabor inglés. Este recetario incluye 80 recetas para toda ocasión, las cuales van desde lo más sencillo hasta lo más especial, como por ejemplo, una boda.Encontrarás...
Cupcakes, Galletas y Dulces Caseros
Las mejores recetas inglesas para toda ocasión
Language: Spanish
Release Date: February 25, 2016
Cualquier hora del día es buena para disfrutar de una sabrosa galletita o algún dulce para paladares exigentes.
En este libro de recetas te ofrezco cerca de 100 de las más populares recetas inglesas con las cuales podrás sorprender a tu familia o tus invitados, ofreciendo un detalle sabroso...
by Diana Baker
Language: Spanish
Release Date: April 9, 2014
Language: Spanish
Release Date: April 9, 2014
¡Una buena comida merece un buen postre! Te ofrecemos más de 130 de las más populares recetas inglesas de platos dulces que incluyen postres, postres hervidos, postres de fruta, tartas, postres con gelatina, salsas para acompañar a los postres y además, helados, los cuales son solicitados en...
by Beate Boeker
Language: English
Release Date: September 5, 2011
Language: English
Release Date: September 5, 2011
The Strawberry Mousse is the second short story in the series A Culinary Catastrophe, a series that combines entertaining romances with delicious recipes. In this second short episode, Tak and Zen try to prepare a legendary family recipe of strawberry mousse for the visit of Zen's aunt. As the aunt...
by Anna Johnson
Language: English
Release Date: March 12, 2019
Language: English
Release Date: March 12, 2019
This Book "The Alkaline Diet for Beginners: Understand pH, Eat Well, and Regain Your Health" is a Health Game-Changer... MUST HAVE!
If you looking for a complete body rest, look no further! Whether you are looking to lose weight, gain energy, improves your digestion, or reduce inflammation,...
A New Way to Bake
Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry : A Baking Book
Language: English
Release Date: March 28, 2017
A must-have for every baker, with 130 recipes featuring bold new flavors and ingredients.
Here is the go-to cookbook that definitively ushers the baking pantry beyond white flour and sugar to include natural sweeteners, whole-grain flours, and other better-for-you—and delicious—ingredients....
Seriously Bitter Sweet
The Ultimate Dessert Maker's Guide to Chocolate
Language: English
Release Date: October 22, 2013
These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, Alice Medrich presents 150 meticulously tested, seriously delicious recipes—both savory...
Gluten-Free Flavor Flours
A New Way to Bake with Non-Wheat Flours, Including Rice, Nut, Coconut, Teff, Buckwheat, and Sorghum Flours
Language: English
Release Date: October 28, 2014
The James Beard Award–winning gluten-free cookbook, now in paperback!
Baking with flavor flours—oat flour, sorghum flour, teff, coconut flour, and nut flours, like almond and hazelnut—adds a new dimension to dessert recipes. Rather than simply adding starch and structure to a dessert...
Sugar Rush
Master Tips, Techniques, and Recipes for Sweet Baking
Language: English
Release Date: September 30, 2014
James Beard–award-winning pastry chef Johnny Iuzzini returns to basics in this complete baking course in a book with everything a home baker needs to confidently turn out 150+ sweets with sophisticated flavors.
Iuzzini starts by sharing his expert tips on fundamentals such as making caramel...