Desserts category: 4462 books
Caramel, Caramel & More Caramel!
Sweet and Savory Recipes for Creative Caramel Cuisine
Language: English
Release Date: September 6, 2016
With more than fifty easy, creative, and sophisticated recipes, explore how this versatile confection can be utilized for any occasion. Make caramel the center of every meal with mouth-watering entrees like steak with caramel brandy sauce or chicken in cider caramel. Sweet desserts include caramel...
by Chris Cooker, Jane Cooker
Language: English
Release Date: March 15, 2015
Language: English
Release Date: March 15, 2015
*** Special Discount - Buy 1, Get 2 ***
Do you want to cook the best dessert ever?
Well, there are other books for desserts out there, but if you are looking for something new, fresh and exciting, then grab this cookbook bundle now! It has variety of recipes you have never tasted in...
by Pat Loggia
Language: English
Release Date: August 11, 2016
Language: English
Release Date: August 11, 2016
"10 Chocolate Recipes Good For Your Health," takes a look at how chocolate is good for your health and provides you with recipes that you can easily whip up in your kitchen. From German Chocolate Cake to Chocolate Mousse learn how to create some of your favorites desserts.
Cake!
103 Decadent Recipes for Poke Cakes, Dump Cakes, Everyday Cakes, and Special Occasion Cakes Everyone Will Love
Language: English
Release Date: October 2, 2018
The ever-popular queen of desserts takes center stage in Food Network star Addie Gundry's cake cookbook, from trendy poke cakes to old-fashioned icebox cakes to swoon-worthy layered cakes.
From birthdays to holidays to Tuesdays, there’s always room for cake. Family and friends marvel at impressive...
by Wendy Caceres
Language: English
Release Date: May 30, 2017
Language: English
Release Date: May 30, 2017
A recipe book based on sweet desserts including cheesecake, macaroons, waffles, fruit pies, muffins and cupcakes
by Christine Moore, Cecilia Leung, Staci Valentine
Language: English
Release Date: March 21, 2016
Language: English
Release Date: March 21, 2016
The beloved chef and author of Little Flower teaches home cooks to bake her simple-yet-delicious desserts, savory snacks, and more—“What a fabulous treat!” (Sherry Yard, author of Desserts by the Yard).
Christine Moore, chef and founder of Little Flower—LA’s favorite café, bakery,...
The Holiday Kosher Baker
Traditional & Contemporary Holiday Desserts
Language: English
Release Date: November 5, 2013
For kosher bakers, this book is nothing short of a revolution!
Paula Shoyer offers a thoroughly modern approach to Jewish holiday baking that includes both contemporary and traditional recipes, more than 45 of which have been skillfully adapted for Passover. Even less-observant Jews will enjoy...
Home Café
100 Recipes for Irrestible Coffees & Delectable Desserts
Language: English
Release Date: December 12, 2009
Life is too short to have a bad coffee or a lousy dessert, so satisfy your coffee cravings and sweet tooth with this inspiring collection of 100 recipes for hot and iced coffee drinks and delightful desserts. Popular coffee barista and pastry chef Aileen A. Anastacio shares an irresistible collection...
by Mima Sinclair
Language: English
Release Date: July 30, 2018
Language: English
Release Date: July 30, 2018
Taste the rainbow with this celebration of colour and creativity! Mima Sinclair has pulled out all the stops in creating a collection of delicious cakes, cupcakes, biscuits, small bakes and desserts that will brighten anyone's day. Rainbow design and unicorns are on trend with their frivolity and...
by Michelle Gussow
Language: English
Release Date: February 23, 2018
Language: English
Release Date: February 23, 2018
I spent years making desserts for people who didnt want the same old thing. Sometimes, it was because someone had favorite flavors they wanted incorporated in their special cake; often, it was just a matter of what was in the cabinets. I hope you find many, if not all, of the recipes to your liking.
Craquez pour les crèmes maison !
30 recettes de crèmes et panna cotta
Language: French
Release Date: March 28, 2011
Découvrez les crèmes et panna cotta d’Isabel Brancq-Lepage, auteur à succès de la collection Craquez !30 recettes faciles et économiques à base de bons produits tout simples. Pas besoin de four, une cuisson à la casserole suffit pour réaliser ces desserts originaux et savoureux :...
by Jose Dubois
Language: French
Release Date: July 24, 2012
Language: French
Release Date: July 24, 2012
Le cream cheese est un fromage frais très consommé aux États-Unis. Il y est utilisé dans les recettes de Cheesecake et Cupcakes. Le cream cheese est moins calorifique que la crème fraiche. C'est donc une vraie solution pour alléger les gâteaux...
by Jean-François Mallet
Language: French
Release Date: August 22, 2018
Language: French
Release Date: August 22, 2018
Retrouvez le plaisir du goût régressif du lait concentré Nestlé de notre enfance que l’on suçait en cours de récré en berlingots.
Plus de 25 recettes de desserts et de friandises originales et toujours simplissimes à réaliser :
dulce de leche,
flan coco,
truffes coco/pistaches,
Tartelettes...
Whole Grain Baking Made Easy
Craft Delicious, Healthful Breads, Pastries, Desserts, and More - Including a Comprehensive Guide to Grinding Grains
Language: English
Release Date: January 15, 2015
Take control of the grains you eat. Written by Mother Earth Living food editor Tabitha Alterman, Whole Grain Baking Made Easy is a guide for bakers who want to maximize the nutritional value of their breads and desserts while experimenting with delicious new flavors of many different whole grains....