Appliances category: 1726 books

The Vintage Cookery Books series hopes to bring old wisdom and classic techniques back to life, as we have so much to learn from 'the old ways' of cooking. Not only can these books provide a fascinating window into past societies, cultures and every-day life, but they also let us actively delve into our own history – with a taste of what, how and when, people ate, drank, and socialised.

All too often a memory of our distant student past, toasties are the ultimate no-fuss snack, prepared in seconds and ready to eat in just a few minutes. With just a couple of basic ingredients, delicious cheap meals can be made in minutes, providing tasty snacks and sandwiches for every part of the...

Packing a heavy punch and offering a fresh new look at Japanese food, Kurobuta prides itself on reworking the 'Iazakaya', Japanese pub style of relaxed eating and drinking. Kurobuta serves 'insanely delicious delicacies' (Jay Rayner, The Observer). Food that is both Incredibly inventive yet comfortingly...

Move over meat! With Grills Gone Vegan, plant-based proteins, vegetables, and even fruits take center stage on the grill to bring out their rich, deep flavors. Veteran vegan chef and cookbook author Tamasin Noyes shows how readers can think beyond burgers and kabobs and create everything from quick appetizers...

Being a vegetarian does not mean that you should survive on dry tasteless vegetables. On the contrary, vegan food can be more delicious and a lot healthier if prepared in the right manner. And the best part is that it is very easy to make such food. Whether you are vegetarian by birth or plan...

Searching for the best low carb recipes in the world? What about the best air fryer recipes for your low carb needs? This air fryer recipe book has it all. Allison Sky shows the magic of the air fryer in this air fryer cookbook for you to enjoy for years to come! These are the best air fryer recipes you'll ever taste.

Japanese hot pots are just one of many amazing cooking styles permeating this part of the world. By definition, this style of cooking is simple, fast and easy to prepare. Hot pots are also wonderfully fun and social, as this style of cooking doesn’t leave anyone trapped in the kitchen. Inside...

Create flavorful and visually stunning dishes with this easy-to-follow Malaysian cookbook. The Food of Malaysia presents over 62 easy-to-follow recipes with detailed descriptions of Malaysian cooking methods and ingredients, enabling you to reproduce the exotic flavors of Malaysia in your own...

Wok Recipe Perfection contains simple, delicious recipes that anyone can make. From balsamic pork stir-fry to scallops with zucchini in apple butter, this collection covers a multitude of wok cooking methods. Each recipe comes with fully illustrated, easy-to-follow step-by-step instructions.

Written in the same entertaining and accessible voice that made Nose to Tail Eating a certified foodie classic, this beautiful new collection of recipes by Fergus Henderson teaches you everything you'll ever need to know to prepare even more mouthwatering offal classics, from pork scratching, fennel...

The Gourmet Girls Go Camping Cookbook is a must-have for anyone who loves to camp in style and enjoys delicious food prepared in the great outdoors. On one camping trip, Gourmet Girls Gail Kearns, Lindsey Moran and Denise Woolery, aka The Gourmet Girls On Fire, decided there was a need for a camping...

Panini Cookbook: Ultimate Panini Recipes to Serve Your Breakfast, Lunch or Dinner Needs!Quick & Easy Panini Press Cookbook with 31 Panini Press Recipes Anyone Will Love!The Ultimate Panini Maker Cookbook!In this Panini Cookbook you will discover:Not just Panini Recipes, but also...

Grilling: It’s not rocket science. But some cookbooks sure make it look that way. Not this one. In this short and sweet volume you’ll learn 25 essential techniques for cooking food on the grill, summed up in 25 delicious recipes that demonstrate those techniques. It’s all essentials. ‘Nuff said. Armed with this concise and handy primer, anyone can become a grilling pro in no time.

Filled with 425 recipes, The Juice Lover's Big Book of Juices is the ultimate juicing resource. Try as we might, it can be difficult to fit in the recommended six to eight servings of fruit and vegetables every day. Juicing makes it easy! Author and juicing expert Vanessa Simkins provides you with...