Food, Science, Policy and Regulation in the Twentieth Century

International and Comparative Perspectives

Business & Finance, Economics
Big bigCover of Food, Science, Policy and Regulation in the Twentieth Century

More books from Taylor and Francis

bigCover of the book Developing Effective School Management by
bigCover of the book Changing Language Education Through CALL by
bigCover of the book The War on Error by
bigCover of the book Dwellers of Memory by
bigCover of the book The Persian Book of Kings by
bigCover of the book Collective Decision Making by
bigCover of the book Postcolonial Criticism and Representations of African Dictatorship by
bigCover of the book Maternity and Reproductive Health in Asian Societies by
bigCover of the book Collective Action by
bigCover of the book General Defences in Criminal Law by
bigCover of the book From Physick to Pharmacology by
bigCover of the book More for Less by
bigCover of the book Criminology: The Basics by
bigCover of the book Black Looks by
bigCover of the book Environmentalism, Ethical Trade, and Commodification by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy