Eating Puerto Rico

A History of Food, Culture, and Identity

Nonfiction, Food & Drink, International, Caribbean & South American, History, Americas, Caribbean & West Indies
Big bigCover of Eating Puerto Rico

More books from The University of North Carolina Press

bigCover of the book Historical Truth and Lies About the Past by
bigCover of the book Southern Snacks by
bigCover of the book Birth Control and the Population Question in England, 1877-1930 by
bigCover of the book The Corporation as Family by
bigCover of the book Root and Branch by
bigCover of the book Creating a Confederate Kentucky by
bigCover of the book Hoods and Shirts by
bigCover of the book Retreat from Gettysburg by
bigCover of the book Bodies in a Broken World by
bigCover of the book Gunnar Myrdal and America's Conscience by
bigCover of the book Jimmy Carter's Economy by
bigCover of the book The AIDS Pandemic in Latin America by
bigCover of the book The Archaeology of Sanitation in Roman Italy by
bigCover of the book The Devil's Tramping Ground and Other North Carolina Mystery Stories by
bigCover of the book Remaking Black Power by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy