Biosystems Engineering: Biofactories for Food Production in the Century XXI

Nonfiction, Science & Nature, Technology, Engineering, Industrial, Food Industry & Science

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Big bigCover of Biosystems Engineering: Biofactories for Food Production in the Century XXI

More books from Springer International Publishing

bigCover of the book Voting Unity of National Parties in Bicameral EU Decision-Making by

bigCover of the book Demographic and Socioeconomic Basis of Ethnolinguistics by

bigCover of the book Modelling Aging and Migration Effects on Spatial Labor Markets by

bigCover of the book Cardiac Sarcoidosis by

bigCover of the book A Critical Appraisal of Karl Olivecrona's Legal Philosophy by

bigCover of the book Literary Cultures and Eighteenth-Century Childhoods by

bigCover of the book Micro-Manufacturing Technologies and Their Applications by

bigCover of the book Human-Centered Social Media Analytics by

bigCover of the book Gender in the Post-Fordist Urban by

bigCover of the book Advances in Human Factors, Business Management and Leadership by

bigCover of the book Lean Manufacturing in the Developing World by

bigCover of the book Urban Vulnerability and Climate Change in Africa by

bigCover of the book Peacebuilding and the Rights of Indigenous Peoples by

bigCover of the book New Technologies, Development and Application II by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy