Aware Food Choices: Bridging the Gap Between Consumer Knowledge About Nutritional Requirements and Nutritional Information

Nonfiction, Science & Nature, Science, Biological Sciences, Biochemistry, Technology, Food Industry & Science
Big bigCover of Aware Food Choices: Bridging the Gap Between Consumer Knowledge About Nutritional Requirements and Nutritional Information

More books from Springer International Publishing

bigCover of the book Digital Heritage. Progress in Cultural Heritage: Documentation, Preservation, and Protection by
bigCover of the book There Is No Theory of Everything by
bigCover of the book Analytics and Data Science by
bigCover of the book Advances in Remote Sensing and Geo Informatics Applications by
bigCover of the book Strategic Planning for Advanced Nursing Practice by
bigCover of the book Specific Intermolecular Interactions of Element-Organic Compounds by
bigCover of the book Risk-Based Maintenance for Electricity Network Organizations by
bigCover of the book Geospatial Challenges in the 21st Century by
bigCover of the book The Estate House Re-designed by
bigCover of the book Surface Modified Carbons as Scavengers for Fluoride from Water by
bigCover of the book Production of biodiesel using lipase encapsulated in κ-carrageenan by
bigCover of the book The Leadership Hubris Epidemic by
bigCover of the book Future Perspectives in Risk Models and Finance by
bigCover of the book Measuring Women’s Political Empowerment across the Globe by
bigCover of the book Multitemporal Remote Sensing by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy