A Revolution in Eating

How the Quest for Food Shaped America

Nonfiction, Food & Drink, Food Writing, History, Americas, United States
Big bigCover of A Revolution in Eating

More books from Columbia University Press

bigCover of the book The Novelist’s Lexicon by
bigCover of the book A New Vocabulary for Global Modernism by
bigCover of the book Global Markets, Domestic Institutions by
bigCover of the book Adorno's Theory of Philosophical and Aesthetic Truth by
bigCover of the book The People’s Money by
bigCover of the book Bodies, Commodities, and Biotechnologies by
bigCover of the book The Capitalist Unconscious by
bigCover of the book Cut of the Real by
bigCover of the book Unmaking Love by
bigCover of the book C. T. Hsia on Chinese Literature by
bigCover of the book Planetary Modernisms by
bigCover of the book Dialectical Passions by
bigCover of the book The Disclosure of Politics by
bigCover of the book The Universe as It Really Is by
bigCover of the book Mission Revolution by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy