Betty Crocker The Big Book of Pasta

Nonfiction, Food & Drink, Pasta & Rice, Quick & Easy
Cover of the book Betty Crocker The Big Book of Pasta by Betty Crocker, HMH Books
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Betty Crocker ISBN: 9780544580060
Publisher: HMH Books Publication: February 2, 2016
Imprint: Betty Crocker Language: English
Author: Betty Crocker
ISBN: 9780544580060
Publisher: HMH Books
Publication: February 2, 2016
Imprint: Betty Crocker
Language: English

Featuring a variety of 175 tasty and hearty recipes, Betty Crocker The Big Book of Pasta shows how delicious and versatile this pantry staple can be when planning family meals.

Pasta is the perfect dinnertime solution for busy, budget-conscious families, and this collection delivers with more than 175 delicious, creative, and foolproof recipes and more than 125 beautiful full-color photos. Information on mix-and-match recipes, working with non-wheat pastas and different cooking methods for fresh versus dried pastas helps home cooks find perfect noodle and sauce combinations for every night of the week–from oven-baked Moroccan Spinach Lasagna or Classic Spaghetti and Meatballs to simmering one-pot soups featuring tortellini and orzo. Special icons highlight Fast, Make-Ahead, and Meatless recipes. The book even includes information on making fresh pasta and gnocchi, for those cooks looking to take their pasta prep to the next level.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Featuring a variety of 175 tasty and hearty recipes, Betty Crocker The Big Book of Pasta shows how delicious and versatile this pantry staple can be when planning family meals.

Pasta is the perfect dinnertime solution for busy, budget-conscious families, and this collection delivers with more than 175 delicious, creative, and foolproof recipes and more than 125 beautiful full-color photos. Information on mix-and-match recipes, working with non-wheat pastas and different cooking methods for fresh versus dried pastas helps home cooks find perfect noodle and sauce combinations for every night of the week–from oven-baked Moroccan Spinach Lasagna or Classic Spaghetti and Meatballs to simmering one-pot soups featuring tortellini and orzo. Special icons highlight Fast, Make-Ahead, and Meatless recipes. The book even includes information on making fresh pasta and gnocchi, for those cooks looking to take their pasta prep to the next level.

More books from HMH Books

Cover of the book The Sisters Chase by Betty Crocker
Cover of the book Dorie's Cookies by Betty Crocker
Cover of the book Penny and Peter by Betty Crocker
Cover of the book Touchy Subjects by Betty Crocker
Cover of the book Castle of Shadows by Betty Crocker
Cover of the book Real Baby Food by Betty Crocker
Cover of the book Ghost Huntress Book 5: The Discovery by Betty Crocker
Cover of the book Monster Nanny by Betty Crocker
Cover of the book Monster and Mouse Go Camping by Betty Crocker
Cover of the book Defining New Moon: Vocabulary Workbook for Unlocking the SAT, ACT, GED, and SSAT by Betty Crocker
Cover of the book Eels by Betty Crocker
Cover of the book Curious George and the Rocket by Betty Crocker
Cover of the book The Daughter of Odren by Betty Crocker
Cover of the book Jorge el curioso va a la biblioteca/Curious George Visits the Library (Read-aloud) by Betty Crocker
Cover of the book The Food of Taiwan by Betty Crocker
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy