101 Things to do with Powdered Milk

Nonfiction, Food & Drink, Meats & Dairy, Dairy
Cover of the book 101 Things to do with Powdered Milk by Darlene Carlisle, Gibbs Smith
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Author: Darlene Carlisle ISBN: 9781423632887
Publisher: Gibbs Smith Publication: April 5, 2013
Imprint: Gibbs Smith Language: English
Author: Darlene Carlisle
ISBN: 9781423632887
Publisher: Gibbs Smith
Publication: April 5, 2013
Imprint: Gibbs Smith
Language: English

Moving from basic recipes—such as evaporated milk, mozzarella cheese, sour cream, and yogurt—to scrumptious beverages, breads, dips and spreads, soups and sauces, and family-pleasing entrees, desserts, and snacks, powdered milk comes out of the pantry and onto the table in gala family style!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Moving from basic recipes—such as evaporated milk, mozzarella cheese, sour cream, and yogurt—to scrumptious beverages, breads, dips and spreads, soups and sauces, and family-pleasing entrees, desserts, and snacks, powdered milk comes out of the pantry and onto the table in gala family style!

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